26 accesses of “Sabará” jaboticaba tree (Myrciariajaboticaba) were characterized in Diamantina-MG by the exploratory analyses of their morfoagronomic and physicochemical characteristics for the selection of promising matrixes for the in natura and the agroindustry market. Physical, physicochemical and chemical’s characteristics of fruits and physiologic characteristics of seeds were analyzed. Was realized the principal componentanalysis (PCA). Were verified that the six mainly components were sufficient to accumulate 82% of total variance, being 39.63% of total variance described by the first principal component (PC1) and by the second component (PC2) 13.10% of variance. Through PCA and hierarchical cluster analysis (HCA) was possible to select variables capable to explain the formation of groups, being effective to synthesize the judgment of the characteristics of jaboticaba trees “Sabará”. There is variation between the physical, physicochemical and chemical characteristics of the fruit and physiological variation of the seeds of the different accesses.