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Prospect of sustainable tea tourism in West Bengal

Author:

Dr. Mahua Bhattacharya and Parthajoy Bhattacharya

Subject Area:

Life Sciences

Abstract:

The aroma and taste of Darjeeling tea has its own charm and mesmerizing effect that it is known as the champagne of the east. The uniqueness of the location makes it an ideal destination to enjoy the beauty of nature as well as process of tea gardening. Sustainable Rural Tourism will also help in the development of the socio-economic condition of the local community as well as contribute to the cause of sustainability of the unique eco-system. The direct and the indirect benefits of tourism will help in improving the livelihood of the local community.

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