Strengthening the integration of nutrition and agriculture in nigeria for improved food security and public health impact

Background: Nigeria faces significant challenges in achieving food security and improving public health outcomes, particularly among most vulnerable populations. Objective: This study examines the nexus between nutrition and agriculture in Nigeria, identifying opportunities for strengthening their integration to improve food security and public health outcomes .Methods: A mixed-methods approach was used to analyze the current state of nutrition and agriculture in Nigeria, identify linkages between the two sectors, and assess the impact of nutrition-sensitive agriculture. Key Findings: The study highlights the critical need for a multisectoral approach to addressing hunger, malnutrition, and diet-related diseases. Actionable recommendations include:1. Developing a national nutrition-sensitive agricultural policy.2. Establishing a multisectoral coordination mechanism.3. Promoting climate-smart agricultural practices. Conclusion: This study underscores the importance of integrating nutrition and agriculture to achieve Sustainable Development Goals (SDGs) 1, 2, 3, 12, and 17. It reaffirms the role of the Committee on World Food Security and upholds the Rome Declaration on Nutrition and Framework for Action. Recommendations: There is an urgent need for collective action to:1. Develop rural areas for sustainable agriculture and fisheries.2. Support smallholder farmers, especially women farmers, herders, and fishers.3. Prioritize resource allocation to least developed areas.