Cultivated land dynamics in the belt and road initiative (bri) region: implications for sustainable agriculture and food security

From 2010 to 2020, the Belt and Road Initiative (BRI) region experienced notable transformations in the dynamics of cultivated land. These changes were primarily influenced by factors including as urbanization, environmental legislation, and agricultural methods. The focal point of this transformation was the swift urban growth observed in China, which played a significant role in the notable decrease of arable land. Despite being partially mitigated by afforestation projects like the "Green for Grain Project," the decrease in land availability has raised apprehensions over the long-term viability of land utilization and the assurance of food security. Divergent patterns of cultivated land alterations were seen, as Southeast Asia exhibited a tendency towards the expansion of commercial agriculture, while countries such as Central and Eastern Europe faced the challenge of heightened fragmentation. Israel has emerged as a prominent example of sustainable agriculture, showcasing the potential of technological breakthroughs in improving land production. The synergistic benefits of reciprocal agricultural endeavours were emphasized through collaborative efforts, notably between China and nations participating in the Belt and Road Initiative (BRI) that possess significant agricultural resources. This study highlights the imperative requirement for ongoing surveillance and enduring administration of cultivated lands in the Belt and Road Initiative (BRI) region. In light of the increasing global difficulties, it is of utmost importance to adopt a proactive approach to managing these lands in order to guarantee sustainable food security, environmental well-being, and socio-economic resilience in the long run.