Brahmi, Ashwagandha and Curcumin is valued herbs are used in ayurveda medicine and such was used and cultivated from long periods in India. It possess therapeutic value against a large number of ailments such as brain/Dementia diseases, asthma, inflammation, arthritis rheumatism, tuberculosis, infections, fever, diseases including cancer. Brahmi (Bacopa monnieri), Ashwagandha (Withania somnifera) and Curcumin (Curcuma longa) extract was incorporated directly with other ingredients of herbal products. It is helpful in curing the Dementia disease. The key objective of this study is to analyze the proximate composition and antioxidant content of the dehydrated Brahmi, Ashwagandha and Curcumin extract. In this study, proximate analysis standard methods of AOAC (2007) were used. It was found that dehydrated proximate analysis, minerals and vitamin content of dehydrated Brahmi, Ashwagandha and Curcumin extract Per 100 g. Proximate composition of Brahmi, Ashwagandha and Curcumin extract (Per 100g) obtained by chemical analysis in form of Moisture, Ash, Protein, Crude Fiber, Carbohydrate, Iron, Calcium, Total carotene, Vitamin C.
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